🍜🥩 Beef Bulgogi Udon Noodles
Sweet-savory Korean stir-fry — tender bulgogi beef meets thick, chewy udon noodles in a glossy, umami-packed sauce. Quick, satisfying, and full of bold flavor. 📝 Ingredients (Serves 2–3) 🥩 For the Bulgogi Beef: 250g (9 oz) thinly sliced beef (ribeye, sirloin, or hotpot-style) 2 tbsp soy sauce 1 tbsp brown sugar or honey 1 tbsp…