Delicious Moroccan Bessara: A Comforting Fava Bean Soup or Dip Moroccan Bessara (or bissara) is a delicious, satisfying pureed fava bean dip or soup that’s popular street food as well as humble family fare. This comforting dish is enjoyed throughout Morocco, especially in the north, where it can be served either as a standalone dish…

Mouthwatering Moroccan Pureed Vegetable Soup Mouthwatering Moroccan Pureed Vegetable Soup is a cherished dish around the world, especially in Morocco. This version, handed down from my mother-in-law, showcases a variety of vegetables that are typically prepared with Moroccan couscous, including carrots, cabbage, pumpkin, and turnips. Notably, I often whip up this soup following a couscous…

Delicious Vegetarian Moroccan Split Pea Bessara – A Nutritious Soup or Dip Moroccan Split Pea Bessara, a delightful soup or dip, draws from a rich culinary tradition that elevates simple ingredients into a flavorful dish. This recipe combines dried split peas with aromatic spices and can be adjusted in consistency to suit your serving preference….

Moroccan Assida: A Warm Semolina Porridge Assida, known also as La’assida or L’a’ssida, is a rich and comforting semolina porridge enjoyed in many Arab cultures. The dish consists of simple ingredients, primarily semolina, water, and salt, yet when complemented with butter and honey, it transforms into a delightful treat. For those who indulge in more…

Moroccan Diced Vegetable Soup – Chorba Fassia Chorba Fassia is a bowl of pure goodness, Moroccan-style. This diced vegetable soup is fragrant, healthy, and the perfect comfort food for a winter night. Chorba denotes “soup” in Arabic, while Fassia refers to the city of Fez. This delightful soup can be considered a close relative of…

Traditional Moroccan Harira Soup Recipe Harira is a traditional Moroccan soup made with tomatoes, lentils, and chickpeas. This wonderfully fragrant dish boasts a zesty seasoning profile and consistently ranks high on lists of must-try Moroccan foods. It is a beloved offering in Moroccan homes and restaurants, and it’s a delightful treat often enjoyed as street…

Moroccan Cracked Barley Soup with Tomatoes – Hssoua Belboula Hamra Moroccan cracked barley soup, known as Hssoua Belboula Hamra, is a savory and hearty dish often served warm during the evening or even as a comforting breakfast. This delectable soup features tender barley, juicy tomatoes, and perfectly seasoned with traditional Moroccan spices, providing a filling…

Hssoua Belboula: Delicious Moroccan Barley Soup Hssoua Belboula is a savory Moroccan soup that features barley grits—a staple grain in Moroccan cuisine. Perfect for breakfast or a light dinner, this creamy soup combines barley with milk and fragrant spices, making it nutritious and comforting. Ingredients Needed for Hssoua Belboula 1 cup barley grits (belboula) 4…

Hearty Beef and Cabbage Soup Recipe Hearty Beef and Cabbage Soup is a wonderful dish that will warm you from the inside out. With its light yet filling qualities, this soup is perfect for chilly days and can easily become a family favorite. Description of Beef and Cabbage Soup This Beef and Cabbage Soup merges…

Delicious Hearty Meatball Soup Recipe Today’s recipe features a delightful combination of flavors centered around the word mirepoix. Mirepoix is a traditional French culinary term that consists of a blend of onions, carrots, and celery, which serves as a flavorful base for many soups. Begin your cooking adventure by utilizing this perfect mix, and soon…