Brahim, founder of Big Z BBQ, sharing his passion for BBQ and cooking
  • Appetizers

    Grilled Prawns with Burrata

    Grilled Prawns with Burrata Discover an elegant Grilled King Prawns with Burrata and Mango-Avocado Tartare recipe inspired by luxury Mediterranean restaurants. This sophisticated dish combines juicy, perfectly grilled king prawns, delicate Italian burrata cheese, and…

    read more >: Grilled Prawns with Burrata
  • 🥗 Roasted Sweet Potato and Beet Quinoa Salad with Avocado Lime Dressing

    Looking for a colorful and nutrient-packed salad that’s both delicious and satisfying? This Roasted Sweet Potato and Beet Quinoa Salad is the perfect choice. With caramelized sweet potatoes, earthy roasted beets, fluffy quinoa, and a…

    read more >: 🥗 Roasted Sweet Potato and Beet Quinoa Salad with Avocado Lime Dressing
  • Moroccan Mallow Salad Recipe – Khoubiza or Bakkoula

    Delicious Moroccan Mallow Salad – Khoubiza or Bakkoula Moroccan mallow salad, known as **khoubiza** or **bakkoula**, is a zesty, nutritious dish made from steamed and sautéed mallow greens. Rich in flavor and nutrients, this recipe…

    read more >: Moroccan Mallow Salad Recipe – Khoubiza or Bakkoula
  • Moroccan Zaalouk: Eggplant and Tomato Salad or Dip

    Delicious Moroccan Zaalouk Recipe Zaalouk is a delectable Moroccan cooked salad made from eggplants and tomatoes, typically enjoyed as a dip with Moroccan bread. This flavorful dish is enhanced with traditional Moroccan seasonings, such as…

    read more >: Moroccan Zaalouk: Eggplant and Tomato Salad or Dip