Easy Vegetable Soup Recipe – A Delightful Comfort Dish
Easy vegetable soup is a simple yet tasty dish that you can prepare using a variety of vegetables. This versatile recipe allows you to interchange vegetables based on your preference or availability, making it a reliable go-to for a delicious meal. Let’s explore how you can create a delightful vegetable soup at home in no time!
Delicious Recipe Overview
The base of this easy vegetable soup is simplified, relying solely on fresh ingredients. By utilizing minimal stock or broth, you can enjoy a burst of flavor from the combination of vegetables and seasonings. This soup is not just quick to make; it’s also packed with nutrients and can serve as a wholesome meal on chilly days.
Ingredients for Flavorful Vegetable Soup
- 2 leeks
- 3 celery stalks
- 1 large (500g) sweet potato
- 1 (200g) potato
- 200g (7oz) runner beans or green beans
- 1 litre (4 cups) water
- 400ml (1¾ cups) passata (or one tin of tomatoes)
- 1 heaped teaspoon sea salt
- ¼ ground black pepper
- 1 tablespoon onion powder
- 1 tablespoon olive oil
- 1 sprig of fresh rosemary (optional)
Feel free to adjust the vegetables according to what’s in season or what you have at hand. Fresh seasonal vegetables often yield the best flavor and nutrition.
Preparation Steps for Vegetable Soup
- Chop the leeks into small pieces and sauté in hot olive oil in your soup pan for a few minutes, stirring occasionally.
- Dice the other vegetables as finely as possible. Swap in any additional vegetables you desire according to your taste or availability.
- If using rosemary, destalk and finely chop it.
- Add the other vegetables, rosemary, water, passata, salt, pepper, and onion powder into the soup pan.
- Bring the mixture to a boil, covered with a lid.
- Once boiling, reduce to a simmer with the lid on and let it cook for at least 15 minutes to intensify the flavors.
- This delicious soup is ready to serve immediately.
- For future meals, you can store leftovers in containers with lids and freeze them.
This vegetable soup recipe not only provides a wonderful meal but also offers the flexibility to adapt to what you have. A great way to use up leftover vegetables and avoid food waste!
How to Serve Your Easy Vegetable Soup
Enjoy your warm vegetable soup by itself or pair it with crusty bread for a hearty meal. For some extra flavor, drizzle a bit of olive oil or garnish with fresh herbs before serving. This soup is perfect for meal prep, as it can be stored in the refrigerator or frozen for those busy days.
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