Refreshing Moroccan Almond Milkshake Recipe
The Moroccan Almond Milkshake is a refreshing and healthy drink that enjoys popularity throughout the year, especially during Ramadan. This delightful shake captures the essence of almonds and is accented by a hint of orange flower water, making it a classic favorite. Its icy cold preparation adds to the overall appeal, ensuring a rejuvenating experience with every sip.
Ingredients for the Almond Milkshake
- 1 cup whole blanched almonds or almond flour
- 2 cups milk (or a milk alternative)
- 2 tablespoons sugar or honey (to taste)
- 1 teaspoon orange flower water
- Optional: 1 drop of almond extract or flavoring
- Optional: 3 drops of crushed mastic gum mixed with 1/4 teaspoon sugar
Furthermore, if you have only whole raw almonds, remember to blanch and peel them beforehand for enhanced flavor.
How to Blanch and Peel Almonds
Blanching and peeling almonds is straightforward and takes mere minutes for the small quantity needed for this milkshake. Simply drop the almonds into boiling water for about one to two minutes. Afterward, drain the almonds and gently squeeze the skins off using your fingers.
Once blanched, make sure to dry the almonds thoroughly before using them to maintain their fresh flavor.
Preparing the Almond Milkshake
Making the almond milkshake itself is a quick process that only takes a few minutes. The blending should ideally be done just before serving to prevent the ground almonds from settling at the bottom. If that occurs, feel free to stir before enjoying your shake.
Adding almond extract is optional. Depending on the almonds’ natural flavor, a drop or two might enhance the shake. However, traditional Moroccan almonds already have a rich flavor that makes additional flavorings unnecessary.
If you feel adventurous, consider incorporating a bit of crushed mastic for an authentic touch, even though it is not commonly included.
Instructions for Making the Milkshake
- If using whole blanched almonds: Place the blanched almonds in a blender and process until finely ground. If almond meal is at hand, simply add it directly into the blender.
- Add the milk, sugar (or honey) as per your taste, and orange flower water. Blend on high speed until everything is well combined.
- If desired, mix in ice cubes while blending to chill the drink further. Continue until completely blended.
- Pour into glasses and serve immediately for the best experience.
Note that if prepared in advance, the milkshake can be stored in the blender pitcher and quickly re-blended before serving.
Serving Suggestions
This almond milkshake can be enjoyed on its own or as a delightful accompaniment to your meals. The combination of flavors and icy coldness make it a refreshing treat for any occasion. Consider enhancing your drink with additional ingredients like avocado or dried fruits such as dates or figs for a delicious twist!
For those looking for supplies, feel free to check out ingredients on Amazon or shop on AliExpress for your kitchen needs.
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