Delicious Chicken Fried Rice Recipe
This chicken fried rice recipe is perfect for turning leftover roast chicken into a delightful meal. It’s a quick and easy way to use up scraps while bringing loads of flavor to your dinner table.
Quick Overview of the Chicken Fried Rice Recipe
This delicious chicken fried rice not only lets you make use of leftover roast chicken but is also adaptable with various ingredients from your pantry. With its vibrant colors and satisfying flavors, this dish is sure to impress your family and friends.
Ingredients Needed for Chicken Fried Rice
- 2 tbsp vegetable oil
- 1 onion, chopped
- 1 red bell pepper, chopped
- 2 cloves garlic, minced
- 115 g (2/3 cup) frozen peas
- 250 g (2 cups) cooked shredded chicken
- 1/2 tbsp sesame oil
- 800 g (4 cups) boiled and cooled long-grain rice
- 2 eggs
- 2 tbsp dark soy sauce
- 1/4 tsp salt
- Juice of 1/2 a lemon
- 1/2 bunch of spring onions (scallions), for garnish
How to Prepare Chicken Fried Rice
- Heat 1 tablespoon of oil in a large wok over medium heat. Add the chopped onion and sauté for about 5 minutes until it turns soft and translucent.
- Add the remaining oil, red bell pepper, garlic, and peas. Cook these for another 2 minutes, stirring regularly.
- Stir in the cooked chicken and sesame oil, followed by the cooled rice. Increase the heat to high and toss everything together until heated through.
- Once hot, push the rice to one side of the pan, crack in the eggs and add a splash of soy sauce. Scramble the eggs and then mix them into the rice.
- Pour in the remaining soy sauce and sprinkle with salt. Stir once more to fully combine.
- Add in the lemon juice. Taste and adjust seasoning if needed.
- Divide the fried rice into serving bowls and top with chopped spring onions for garnish.
For an added touch, you can drizzle some chili sauce on top for those who enjoy a little heat.
Serving Suggestions for Chicken Fried Rice
This chicken fried rice can be enjoyed on its own or as a side dish to your favorite Asian mains. Pair it with steamed vegetables or a tangy salad to balance the flavors. To elevate your meal, consider serving it alongside dishes like BIGZBBQ grilled meats.
Frequently Asked Questions
Can I make it ahead?
Absolutely! You can prepare the fried rice in advance. Just make sure to cool the rice quickly and store it in the refrigerator. It generally retains its flavor even when reheated.
Can I freeze it?
Yes, you can freeze the chicken fried rice. Make sure to cool it down quickly before covering and freezing. Always reheat thoroughly after thawing.
